Friday, August 8, 2008

Chinese Spaghetti

My sister got this recipe from a work cookbook. The name makes you wonder but the finished product is surprising wonderful! Happy tasting!!

1 lb hamburger
1 lb Italian sausage (ground)
1 onion, chopped
4 stalks of celery, chopped
1 can bean sprouts
4 cans tomato soup
3 cans water
Soy sauce
Pepper
Parmesan cheese

Brown hamburger and sausage - DO NOT DRAIN!! Add onion, simmer 10-15 minutes. In a crock pot, add soup, water, bean sprouts, celery, meat mixture, soy sauce and pepper to taste. Simmer 1 - 1 1/2 hours. Serve over spaghetti noodles with Parmesan cheese.

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